Our Evening Menu
MAIN COURSE £14.50
** includes side order
2 COURSES £18.50
3 COURSES £23.50
To Start …. £5.00
MELON COCKTAIL WITH BERRY COMPOTE & MANGO PUREE
PRAWN TIMBALE, WHEATEN BREAD
STICKY SPICED RIBS
SOUP OF THE DAY, CRUSTY ROLL
EGG CAESAR SALAD
BREADED GARLIC MUSHROOMS, WITH GARLIC MAYO DIP
MALAYSIAN CHARGRILLED CHICKEN SATAY SKEWERS WITH ASIAN PEANUT DIP
Steaks
STEAK CIABATTA**
*£2.00 surcharge
Prime sirloin slices served on ciabatta, smothered in sauté onions & chef’s pepper sauce
9 oz SIRLOIN STEAK**
*£8.00 surcharge
Cooked to your liking with onions, mushrooms & pepper sauce
BIT OF BOTH**
*£4.50 surcharge
4oz sirloin, 6oz chicken fillet, both pan fried & served on a bed of champ with tobacco onions & pepper sauce
9 oz FILLET STEAK*
*£10.00 surcharge
Cooked to your liking with onions, mushrooms & pepper sauce
6 oz SIRLOIN RIBEYE BURGER
*£1.00 surcharge
50% sirloin, 50% ribeye – cooked to your liking served with lettuce, cheese, bacon, red onion, tomato & bbq sauce
BIG AMERICAN 8 oz BURGER**
*£1.00 Surcharge
8oz Burger with bacon, Monterey jack cheese, baby gem lettuce, tomato, french fried onion, tomato chilli
relish
Main Courses
** includes side order
CHICKEN ESCALOPE**
Pan fried chicken escalope served with pepper cream or white wine& mushroom sauce, tobacco onions
AMERICANO CHICKEN STACK**
Stacked seasoned chicken escalope served with bell pepper sauce
HARISSA CHICKEN TACOS**
Chicken tacos with onion, peppers, coriander and piripiri mayo
CHICKEN MARYLAND**
Breaded chicken fillet, two rashers of bacon, banana & pineapple fritter, peas & sweetcorn
CHICKEN CAESAR SALAD**
Grilled fillet of chicken, crispy bacon, baby gem,croutons, parmesan and Caesar dressing
DRUMMOND CHICKEN CURRY
Chefs speciality chicken curry & basmati rice
MUSHROOM & BACON CARBONARA
Fettuccine with smoked bacon, mushrooms, parmesan cheese, sour cream& garlic sauce, garlic bread slice
BEEF LASAGNE**
Chef’s homemade beef lasagne served with garlic bread slice and creamy coleslaw
SLOW ROAST BEEF
*£2.50 surcharge
Slow roast beef with buttery champ, tobacco onions & chasseur sauce
ROAST OF THE DAY
Roast stuffed turkey & ham or roast beef
GRILLED GAMMON STEAK**
Served with melted cheese & peas
PAN SEARED SALMON**
£3.50 surcharge
Served with buttered greens, tarragon, tomato & white wine cream
BEER BATTERED HADDOCK**
Beer battered fillet of haddock served with lemon wedge & tartar sauce
CHICKEN ALFREDO
Chicken, fettuccine, sunkissed tomato, spinach, basil, parsley, chessy garlic sauce
VEGETABLE ALFREDO
Fettuccine, sunkissed tomato, spinach, basil, parsley, chessy garlic sauce
PAPPARDELLE PASTA
Pappardelle with sausage, fennel, tomato, red wine, garlic & chilli crumb
VEGETARIAN CURRY
Drummond vegetable curry with basmati rice
SIDES…. £3.95
Chip/ Garlic Chip/ Skinny Fries/ Aioli & Parmesan Chip/ Creamed Potato/ Champ/ Vegetable Selection/ Tossed Salad/ Sautéed Mushrooms/ French Fried Onion/ Tobacco Onion
SAUCES….£3.95
White Wine & Mushroom/ Pepper/ Diane/ Chasseur/ Dijon/ Bacon & Leek/ House Jus – Great Gravy!
FOOD ALLERGY & INTOLERANCE NOTICE
If you have a food allergy, intolerance or special dietary requirement, please inform a member of staff.
Most of our dishes can be adapted for gluten free option.
