Evening Menu

A delicious choice on offer!

Our Evening Menu

MAIN COURSE  £13.50  

** includes side order                                

2 COURSES £17.50

3 COURSES £22.50

To Start ….   £5.00

MELON COCKTAIL WITH BERRY COMPOTE & MANGO PUREE

PRAWN TIMBALE, WHEATEN BREAD

STICKY SPICED RIBS

SOUP OF THE DAY, CRUSTY ROLL

STICKY CHICKEN WINGS

BREADED GARLIC MUSHROOMS

Steaks                            

STEAK CIABATTA**

*£2.00 surcharge

Prime sirloin slices served on ciabatta, smothered in sauté onions & chef’s pepper sauce

9OZ SIRLOIN STEAK**

*£8.00 surcharge

Cooked to your liking with onions, mushrooms & pepper sauce

BIT OF BOTH**

*£4.50 surcharge

4oz sirloin, 6oz chicken fillet, both pan fried & served on a bed of champ with tobacco onions & pepper sauce

10OZ FILLET STEAK*

*£10.00 surcharge

Cooked to your liking with onions, mushrooms & pepper sauce

6 oz SIRLOIN RIBEYE BURGER

*£1.00 surcharge

50% sirloin, 50% ribeye – cooked to your liking served with lettuce, cheese, bacon, red onion, tomato & bbq sauce

Main Courses

** includes side order    

CHICKEN ESCALOPE**

Pan fried chicken escalope served with pepper cream or white wine& mushroom sauce, tobacco onions

 

AMERICANO CHICKEN  STACK**

Stacked seasoned chicken escalope served with bell pepper sauce

 

HARISSA CHICKEN TACOS**

Chicken tacos with onion, peppers, coriander and piripiri mayo

 

CHICKEN MARYLAND**

Breaded chicken fillet, two rashers of bacon, banana & pineapple fritter, peas & sweetcorn

 

CHICKEN CAESAR SALAD**

Grilled fillet of chicken, crispy bacon, baby gem,croutons, parmesan and Caesar dressing

 

DRUMMOND CHICKEN CURRY

Chefs speciality chicken curry & basmati rice

 

MUSHROOM & BACON CARBONARA

Fettuccine with smoked bacon, mushrooms, parmesan cheese, sour cream& garlic sauce, garlic bread slice

 

BEEF LASAGNE**

Chef’s homemade beef lasagne served with garlic bread slice and creamy coleslaw

 

SLOW ROAST BEEF

*£2.50 surcharge

Slow roast beef with buttery champ, tobacco onions & chasseur sauce

 

ROAST OF THE DAY

Roast stuffed turkey & ham or roast beef

 

GRILLED GAMMON STEAK**

Served with melted cheese & peas

 

PAN SEARED SALMON**

£3.50 surcharge

Served with buttered greens,tarragon , tomato & white wine cream

 

MUSHROOM & BROCCOLI CARBONARA

Fettuccine with mushrooms, broccoli, parmesan cheese, sour cream & garlic sauce, garlic bread slice

 

VEGETARIAN CURRY

Drummond vegetable curry with basmati rice

 

FRESH DEEP FRIED HADDOCK

Beer battered fillet of haddock served with lemon wedge and tartar sauce

SIDES….   £2.95

GARLIC FRIES/CHIPS

CREAM POTATOES/CHAMP

VEGETABLE SELECTION/HOUSE SALAD

Reviews

“Very good hotel and restaurant, the food very good and well priced the standard of the staff are so friendly especially all young waiters who work part time and the full time staff are so friendly especially that’s why we keep coming back.”

JOHN MURPHY

“The food was amazing 😊 and the staff were all so friendly.”

angela rosier

“Stayed here a few nights. Comfortable, clean and superb food. I have yet to find more accommodating, friendly owners and staff on my travels. Thanks Drummond 😁”

chad dunlop

“Quaint hotel, great beds, owner Jim is very friendly as are the staff, best black pudding I've ever had with breakfast, certainly be back 👍”

robert graham